home made
Kugel – A Sweet Dish for Spring
This week it’s all about Kugel. I am not Jewish, but I was a Rabbi’s secretary. It was 1989, the synagogue was close to home, and the 9 to 5 […]
Bowl of Brown – A Stew for the Night’s Watch
Winter is coming. You read that right, and I know, it is spring, but to those who are fans of dragons and thrones, Winter … Is … Coming. At long […]
Chicken Thighs with Creamy Mustard Sauce
A reader has requested recipes for meat. More specifically, she asks, “How do I cook meat?” There are many ways: roasting, grilling, stewing, frying, and all of them are good, […]
Oven Polenta with Roasted Mushrooms and Thyme
The sun is shining, the birds are singing and the flowers are starting to bloom: it’s springtime in the Northwest! While it is a taste of what’s to come, if […]
Dublin Lawyer
And now for something completely different… The extra light from daylight savings, the rapidly approaching arrival of spring, and the beloved celebration of St. Patrick’s Day have turned all […]
Roast Sausage with Fennel and Orange
Brighten up the last few days of winter with an easy sheet pan supper sure to get you through this final bit of the season with a smile. This Roast […]
Snack Board – A Winner for the Oscars
It’s the Oscars! Whether you’re a movie buff who’s prescreened all of this year’s nominees or someone who doesn’t have a clue what all the fuss is about, here’s a […]
“One Banana Only” Banana Bread Muffin Tops
February 17th is Random Acts of Kindness Day, a day set aside to remind and encourage us to do those little things that make this world a better place. […]
Pasta Fagioli With Garlic Bread Bites
Snowmaggedon, Snowpocalypse… you just haven’t lived life in the Northwest until you’ve experienced one of our snowstorms. Yes, they make fun of us on the national news, and it’s not […]
Vegan Caesar Salad – To CBD or Not To CBD
To CBD or not to CBD? That is a question only you can answer, but if you are someone who is choosing to incorporate cannabidiol, or CBD, into your health […]