Thanksgiving
Leftover Bread Pudding
Phew- have you recovered from Thanksgiving? It was wild and wonderful here, we got home from a trip to the east coast just in time. We don't have problems with […]
Chocolate Acorns
I love it when food decorations are edible. I don't mean fondant (which usually tastes like vanilla plastic. My apologies to anyone this offends but it's true. Moving on.). I'm […]
Salted Caramel Marshmallow Squares
Do you get the Columbian's weekly online food section? It comes right to your email and contains awesome recipes from the website and food blogs (sometimes Sugar & Spice is […]
Maple Walnut Ice Cream
Maple walnut ice cream isn't exactly Christmassy. This time of year people tend to go for stuff like candy cane or cinnamon. But as my mom's favorite flavor is maple walnut, […]
Cranberry Fluff
It’s t-16 hours to Thanksgiving. Do you have everything ready? Cranberry Fluff is a great side dish when you find out last minute guests are attending the big dinner. Sweet […]
Vanilla Latte Scones
Our family goes for a walk on Thursday morning before Thanksgiving. While it doesn't even come close to cancelling the calories, it gives us a chance to run the dogs […]
White Chocolate Cranberry Pecan Cookies
I love Christmas cookies. I love them all- big ones, little ones, chocolate ones, peanut butter ones and best of all kind with powdered sugar made by the United Methodist […]
Sweet Thanksgiving Turkeys (again)
I’ve been making these adorable turkeys for years (which is why I'm posting the recipe again. Seriously you must try this!) Sweet Turkeys are a great place setting, garnish or decoration. […]
Cranberry Crumble Bars
Cranberry Crumble Bars are my husband's favorite. He makes them all year long. Cranberry Crumble Bars use tangy, fresh cranberries for a perfect dessert at Thanksgiving and Christmas festivities. Want […]
Pumpkin Maple Cookies
These cookies are perfect on a rainy fall day. Spiced pumpkin and oatmeal makes a dense and soft cookie which almost qualifies as healthy while the indulgent maple glaze keeps […]