Month: September 2014
Salted Caramel Pumpkin Rolls with Pumpkin Spice Frosting
This recipe ran last week in Oregonian Foodday and I had to make it right away. I paired these with Pumpkin Spice Frosting and a hot cup of coffee. Salted […]
Man Candy
Football is back in season. This means Sunday afternoons of hijacked tv (we'll renegotiate when Downtown Abbey starts back up) lots of yelling and tailgate food. My brother-in-law is a […]
Strawberry Lime Cupcakes
Yes, you've seen this recipe before. Strawberry Lime Cupcakes are the cousins of Strawberry Lemonade Cupcakes. I tried to get my sister to switch it up but she HAD to […]
Chai Spice Cupcakes
It’s unavoidably fall. I have mixed feelings about this… love cozy sweaters, Halloween and cider but not a fan of the impending darkness of winter. Instead of grumbling, I decided […]
Back to School Granola
Back to school granola is an easy and healthy option to paying waaay too much for cereal at the grocery store. Making granola yourself allows customized ingredients AND reduced salt and sugar. […]
Banana Pudding
Did everyone see the "50 Desserts, 50 States" article in the Columbian ran last week? While I've never had Nanaimo Bars (the treat assigned to WA), banana pudding has been a […]