Month: October 2014
Mulled wine would make an excellent Halloween night cap
[caption id="attachment_1082" align="aligncenter" width="300"] A mug of mulled wine and a crackling fire are the perfect combination to take the chill off a wet fall day.[/caption] Wind whipping up falling leaves […]
Sherry opens up a whole new flavor profile of possibilities
[caption id="attachment_1077" align="alignright" width="225"] An American oak-aged Oloroso Don Nuῆo Sherry. Recommended food pairings: beef, lamb, cured meats and game[/caption] Hosting a sherry tasting as an anniver-sherry celebration is, for a […]
Halloween wines to elevate gatherings from dawn of the dead to spooktacular
[caption id="attachment_1072" align="alignleft" width="222"] Kent Gallegos, wine steward at the Salmon Creek Fred Meyer, offered a bag full of wine treats to elevate upcoming Halloween parties from dawn of the […]
Evergreen Wine Cellar having a tasting tonight
[caption id="attachment_841" align="aligncenter" width="300"] Cozy interior seating at Evergreen Wine Cellar surrounded by fine wines from around the world and old piano covers-a nod to when the space used to […]
Hard cider-apple juice for grown ups-what’s not to like?
[caption id="attachment_1064" align="aligncenter" width="300"] Selection of Doomsday Brewing beers with a cider offering on the far right at Kiggins Theatre[/caption] Whether made in more of a beer style, with beer yeast […]
Free tastings in Clark County to whet your palate
[caption id="attachment_37" align="aligncenter" width="300"] Organized, well lit and user friendly aisles at Total Wine & More[/caption] Tasting fees for wine can really add up but tasting a variety of wines is […]