Month: November 2019

Vegan Eggnog

Can you hear those sleigh bells jingling? Christmas is on its way. Having something festive and fun for anyone who’s plant based, has food allergies, or has dietary restrictions is […]

Kale and Brussels Sprout Salad

It’s go time! The last minute is officially here and there are two things I know for sure: leftovers are very important and don’t forget about breakfast for Thanksgiving morning. […]

Bring Back the Relish Tray

You’ve got plenty of things to cook right now. How about something to be grateful for that you don’t have to cook? Bring back the relish tray. It’s a great […]

Melting Sweet Potatoes

It’s definitely time to start thinking about Thanksgiving. I saw this recipe on a recent episode of The Kitchen and was so excited I could hardly wait to try it. […]

Chipotle and Pumpkin Chicken Tortilla Soup

One of my favorite recipes for soup also happens to be one of the easiest. I have been desperately making dinner for a very long time, so a cookbook called […]

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