Walnut Pesto Pasta

They say it isn't easy being green, but I think this recipe proves otherwise. With a recent bounty of basil from my summer vegetable garden, I whipped up a weekday […]

Zucchini “Pasta” with Shrimp and Creamy Avocado Basil Sauce

Similar to recipes made using spaghetti squash, a vegetable takes the place of pasta in this dish for a fresh, healthy, and flavorful meal. Zucchini, a summer staple currently at […]

Peanut Noodles with Bok Choy and Edamame

My family rarely orders take-out, but when we do, it’s usually Thai. It’s just hard to argue with a good peanut sauce. I made these noodles the other night, though, […]

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