Month: November 2013
Sweet Thanksgiving Turkeys
I’ve been making these adorable turkeys for years. They are great as a place setting, garnish or decoration. The best part is they’re a “cheater” recipe, meaning the pieces are […]
Hanukkah Baklava
I made baklava as a special treat for a coworker. Hanukkah starts next week and I wanted to do something to celebrate. Although the recipe is a little tricky (and messy), […]
Gingerbread Caramel Bars
I found this recipe in the current issue of Kraft's Food & Family Magazine. It is a winner! These bar cookies are perfect for a party or potluck and keep […]
Holiday Toffee
We have 43 days, 4 hours and 45 minutes until Christmas. Yes I'm aware it is Veteran's Day and we haven't had Thanksgiving yet... but Christmas will be here quick! This means […]
Naughty List Peanut Butter Fudge
Land yourself on the Naughty List by bringing easy, delicious peanut butter fudge. Although friends and family request it all year, I only make it for at the holidays. Want […]