Tag Archives: basil
Without a doubt, Pesto is one of the greatest sauces out there!
Food snobs of the world will insist that the only pesto is Pesto Genovese – made from the basil and oil produced in the hills around Genoa, Italy. I’ve had it — it’s fantastic — especially after a long day of sightseeing! But we live in a truly spectacular area ourselves here. In fact, Vancouver […]
I kind of went crazy at the farmer’s market the other day and bought too many tomatoes. I was anxious to try first really good ones of the year that are tasty. I take a slice of good bread, cover it with mayo, sprinkle dill and slice the tomatoes on it. I can eat way too […]