Author: Chrisetta Mosley
"All the things I like"
I was hangin' with my friend, Patricia, and time flew by as it often does when I'm with her. Something about me and her we just have this special bond. […]
MOPS: Steps OUTSIDE of the Box
One of the reasons I love what I do is that I empower people to make changes. I empower them to step Outside of the Box. Last Thursday, I did […]
I apologize
Dear Body, If only I would have cherished you long ago, but instead I abused you and took advantage of you. For years, I ate all the wrong food. Not once […]
A win, win
Seriously! I've said it time and time again -- I love what I do! Every day I'm reminded how my cooking classes and presentations, cookbooks, blogging, and speaking events touch […]
Outside of the Box: Holiday Side Dishes
Today, marked my final cooking class of 2012. I went out with a bang! Showing this lively crowd how to whip up OUTSIDE of the Box side dishes for their […]
An OUTSIDE of the Box thank you
Oh, how time flies when you're having fun! It's hard to believe that only a year ago I authored my first convenient little cookbook, Bringing Cooking Back. As I type, […]
Holiday Samplin' & Signin'
Throughout the month of December, I'll be at Chuck's Produce & Street Market servin' up select recipes from my NEW cookbook -- Shop, Cook, Eat: Outside of the Box. Stop in […]
The Jensen's: Outside of the Box
Jennifer admittedly can't cook. It's not that she doesn't have a desire to cook. But her parents didn't cook and so she never learned. As an adult and now a mother […]
Outside of the Box – Soup & Sandwich
Another SOUPer day at Chuck's Produce & Street Market! Today, I whipped up my Simply Unforgettable Tomato Soup paired with Grown-Up Grilled Cheese Sandwiches (Provolone and White Sharp Cheddar). Bonus: […]
We are SMART
"We've been playing it safe." I said to the group. "I've been treading lightly with you all. But, it's time for us to up the ante. I want more for […]