Month: December 2013
Tuna Slop to feed a pity party
I was feeling pretty melancholy most of the day and evening yesterday. I write for a community paper and this weeks’ assignments aren’t working out as I’d hoped. I let […]
Marrakesh Moroccan Restaurant
You know how you live somewhere for a long time and you mean to go some place? “One of these days, I’m going to get there,” you think. Well, for […]
Salt & Straw ice cream shop
Several weeks ago my husband and I were mushroom foraging with a gentleman who told us about an ice cream place in Portland that uses fresh local ingredients and has […]
WineUp on Williams
Last week my husband and I visited WineUp’s new location, hence the new name…WineUp on Williams. Previously located in a 400 square foot space, WineUp moved a couple months ago […]
Cornbread-Dressing Balls and Cranberry Sauce
I realize that Thanksgiving dinner has passed and many people are probably still eating off the leftovers. My husband took his raved-about turkey and made chili with it. He’s a […]