Month: December 2013

Tuna Slop to feed a pity party

I was feeling pretty melancholy most of the day and evening yesterday. I write for a community paper and this weeks’ assignments aren’t working out as I’d hoped. I let […]

Marrakesh Moroccan Restaurant

You know how you live somewhere for a long time and you mean to go some place? “One of these days, I’m going to get there,” you think. Well, for […]

Salt & Straw ice cream shop

Several weeks ago my husband and I were mushroom foraging with a gentleman who told us about an ice cream place in Portland that uses fresh local ingredients and has […]

WineUp on Williams

Last week my husband and I visited WineUp’s new location, hence the new name…WineUp on Williams. Previously located in a 400 square foot space, WineUp moved a couple months ago […]

Cornbread-Dressing Balls and Cranberry Sauce

I realize that Thanksgiving dinner has passed and many people are probably still eating off the leftovers. My husband took his raved-about turkey and made chili with it. He’s a […]

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