Zucchini “Pasta” with Shrimp and Creamy Avocado Basil Sauce

Similar to recipes made using spaghetti squash, a vegetable takes the place of pasta in this dish for a fresh, healthy, and flavorful meal. Zucchini, a summer staple currently at the peak of its season, holds up just like noodles when blanched, and serves as an excellent base for prawns and a smooth, creamy avocado […]