Monthly Archives: October 2013
Health 100: Food and Your Health — Fall ’13
This marks the second academic year Clark College — Vancouver, Washington is using my cookbook “Shop, Cook, Eat: Outside of the Box.” Today, I guest lectured for the first time this year. It’s always a good time when I’m on campus and being teamed up with my mentor Veronica extra-sweeeet. I really, really love what I do! […]
What’s for Dinner? Herb Roasted Chicken
There’s nothing simpler than roasting a chicken. And few things are more delicious and satisfying. The aroma as the chicken roasts creates an inviting, cozy ambiance in the house. Served here with roasted carrots and sautéed green beans. Chrisetta MosleyI am a product – and now a survivor – of childhood obesity. […]
The Power to Change
You, yes, you have the power to change. I know this to be true not because I’ve read about it in self-help books but because I’ve changed. Not on accident, but on purpose. Most people who meet me these days don’t believe this about me, but I used to be a bitter, unhappy, carping […]
Fall Stroll
I absolutely love fall. It’s arguably my favorite season next to spring. Then when spring arrives I say spring is my favorite. Oh well, luckily I don’t have to chose I just enjoy each season in it’s unique splendor. Here’s some photos from my strolls around my neighborhood and Pacific Community Park. Pacific Community Park […]
TBT: Cooking class fun
Throwback Thursday. Wow. These photos take me back to a happy place. What fun we had on this day! I didn’t expect Roasted Vegetables to draw such a crowd but the class was packed! The energy in the room was electric. I’ve said this before I love to speak and share my story, but when […]
The Staircase
Those of you who follow me on Facebook know that I had a big meeting a couple of weeks ago. I was really excited about the opportunity. When I found out I had been selected to present my ideas to the committee I went to work putting together my presentation. As always, I poured my […]