Month: December 2018

Layered sauerkraut catches me by surprise

I coordinate volunteers for the Frassati Supper, part of an outreach program for the poor and homeless at Vancouver’s downtown Proto-Cathedral of St. James the Greater. Aboutt a year ago, I was short a head cook for the fourth Thursday of the month. Out of the blue, fellow parishioner Hana Adamko offered her services. Of course, I […]

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