pecan
Super Lemon Coffee Cake
I'm a food nerd. Completely comfortable with this title, it means I read cookbooks for fun (yes really), take pictures of everyone's food at restaurants (sorry not sorry) and take […]
Pecan Caramel Clusters
Pecan Caramel Clusters don't require any baking. Quick and easy, these treats would be a perfect addition to Mother's or Father's Day brunch. You can also substitute in your favorite […]
Blackberry Sour Cream Crumble Pie
Blackberry Sour Cream Crumble Pie is a perfect way to show off summer fruit. Make the pie crust a day ahead and be sure to let it rest before baking. […]
Hummingbird Cake
Hummingbird Cake is not made with hummingbirds. It's a classic Southern recipe that is similar to a piece cake or carrot cake. Hummingbird Cake is a party of wonderful flavors; […]
Toffee Bars with Pistachio, Dark Chocolate and Sea Salt
It's almost Father's Day and I'm taking a practice run at a party-worthy treat. Toffee Bars with Pistachio, Dark Chocolate and Sea Salt and a perfect combination of salty, sweet […]
Maple Cream Cupcakes
Would you believe it's been almost 3 weeks since I posted a recipe? This is literally the longest time this blog has gone in years without something new. Don't worry, I've […]
Nutella Marshmallow Squares
Nutella Marshmallow Squares combine the best of two worlds to make crunchy, squishy, chocolatey fun. They come together in 15 minutes and are sturdy enough to survive a school lunch […]
Whole Grain Praline Bars
I'm still on Erin Dooner crush week with recipes from "The Sweet Side of Ancient Grains." Don't have this cookbook? You need it. Whole Grain Praline Bars pay respects to New […]
Maple Shortbread Squares
My mom is a fan of all things maple. Last Christmas we made Maple Walnut Ice Cream and this year we put together a pan of Maple Shortbread Squares. Be sure […]
Butter Brickle Frozen Pie
My mom likes to say the road to heaven is paved with butter brickle. This confused me as a kid, I mixed up butter brickle (the cousin of butter pecan […]