nutmeg

Simple Spice Cake

Simple Spice Cake is a throwback recipe to less complicated time.  It's easy to get caught up in the super complicated gourmet recipes people seem to favor these days, I […]

Gingerbread Stout Cake with Orange Eggnog Frosting and Candied Pistachios

Gingerbread Stout Cake with Orange Eggnog Frosting and Candied Pistachios is the ultimate holiday extravaganza.  The spicy gingerbread features dark beer with creamy citrus frosting and salty, sweet nuts on […]

Hummingbird Cake

Hummingbird Cake is not made with hummingbirds.  It's a classic Southern recipe that is similar to a piece cake or carrot cake.  Hummingbird Cake is a party of wonderful flavors; […]

King Cake Cupcakes

Mardi Gras is Tuesday!  After a trip to New Orleans a few years back, we always do something to celebrate.  I'm making King Cake Cupcakes, a spin on a classic […]

Chai Spice Cupcakes

This is a repost from 2 years ago.  Chai Spice Cupcakes are a perfect salute to the changing seasons.  The chai flavor combination is unique- cinnamon, ginger, cloves, nutmeg and […]

Black and White Bakery Doughnuts

Black and White Bakery Doughnuts make 2 flavors in 1 recipe; half are glazed with vanilla and half with chocolate fudge.  These moist and fluffy treats taste like they were […]

Leftover Bread Pudding

Phew- have you recovered from Thanksgiving?  It was wild and wonderful here, we got home from a trip to the east coast just in time.  We don't have problems with […]

Baked Eggnog Doughnuts with Rum Glaze

It's time for the Columbian's Holiday Recipe Contest! This is one of my favorite holiday events.  It's a fun opportunity to vote for your favorite recipe or submit something AMAZING you […]

Jelly Doughnut Muffins

Jelly Doughnut Muffins are dense, delicious treats reminiscent of cake doughnuts.  No frying required, they can be filled with your favorite fruit flavor.  I strongly suggest freshly grated nutmeg in […]

Fresh Pear Pie

It officially feels like fall.  Not just because school is starting but because produce is shifting from raspberries, peaches and corn to pears, apples and squash.  While I usually make […]

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