Month: March 2018

Coconut Macaroon Nests

Coconut Macaroon Nests will totally be on the table at Easter brunch next weekend.  Although they're a bit messy to make, they look adorable and taste great.  Feel free to […]

Super Lemon Coffee Cake

I'm a food nerd.  Completely comfortable with this title, it means I read cookbooks for fun (yes really), take pictures of everyone's food at restaurants (sorry not sorry) and take […]

Pecan Caramel Clusters

Pecan Caramel Clusters don't require any baking.  Quick and easy, these treats would be a perfect addition to Mother's or Father's Day brunch.  You can also substitute in your favorite […]

Fudge Buckeye Cake

Fudge Buckeye Cake combines dense chocolate cake with sweet, squishy peanut butter filling.  A great option for Father's Day, you can substitute 9 inch round cake pans for the fancy rectangular ones.  […]

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